May 7, 2012 by livinglightinternational
Check out some of the delectable raw vegan dishes from Living Light’s recent Gourmet Chef students.
Posted in Cherie Soria, Food Love, Gourmet Chef, Gourmet Raw Food Chef, Recipe Development | Tagged appetizers, creating new recipes, culinary school, desserts, gourmet raw food, Living Light Culinary Institute, raw chef, raw food chef, raw vegan, side dishes, T.L.Epperson | Leave a Comment
Fill in your details below or click an icon to log in:
You are commenting using your WordPress.com account. ( Log Out / Change )
You are commenting using your Twitter account. ( Log Out / Change )
You are commenting using your Facebook account. ( Log Out / Change )
You are commenting using your Google+ account. ( Log Out / Change )
Connecting to %s
Notify me of follow-up comments via email.
Create a free website or blog at WordPress.com.
The MistyLook Theme.
Get every new post delivered to your Inbox.