Our Associate Chef and Instructor Training is finished for this session, and I’ m sad to see it go. It was a great time with a really fun group! I know that they will put their training to good use – some of them are already beginning!
Official Class Photo with Instructors Cherie Soria, Amber West and Martine Lussier
Chef and Instructor Graduate Stephanie Schlosser
Super ambitious Stephanie Schlosser not only completed all of her homework assignments and prepared for her demo, but also managed to post a culinary video in our Hot Raw Chef Sweet Valentine Video Recipe Contest. I’ve posted her video below so that you can see what a great job she’s done. She also teaches raw food classes to children. Check out her ideas and recipes!
Another impressive student is Ayana Medley, owner of
Chef and Instructor Graduate Ayana
Sassy Chef. Ayana is already a classically trained vegan chef. She specializes in healthy vegan versions of traditional comfort food. Ayana came to Living Light in order to learn more about raw vegan foods so that she can incorporate them into her business! Now that she’s a Certified Raw Food Associate Chef and Instructor, not only will she be making more great foods, she’s gained more experience and confidence to teach classes as well!
It was great to meet each of our students, and I look forward to hearing about their continued journey and success stories as they travel the raw food road.
The Chef Experience 